Polish Sausage – 4 Sausages per 1 lb. | Traditional Polish-Style Sausage

Polish Sausage (4 per 1 lb.)

Indulge in the rich, savoury taste of our Polish Sausage, crafted with a traditional blend of pork, beef and aromatic spices. Fully cooked in a natural casing, these sausages deliver a juicy, flavourful bite with every serving.

Serving Suggestions:

Perfect for grilling, pan-frying or simmering, our Polish Sausage pairs beautifully with potato salad, sauerkraut and your favourite mustard. For an extra layer of flavour, brush with beer before cooking or add fresh herbs such as rosemary, sage or oregano.

Cooking Instructions:

• Defrost slowly in the refrigerator if frozen. Do not thaw at room temperature.
• For a perfect golden-brown finish, grill or pan-fry with a little oil or butter.
• To help prevent the casing from splitting, heat in hot, non-boiling water for 5 minutes before cooking.

Storage Guidelines:

• Refrigerate and consume within 7 days if unopened.
• For extended storage, freeze upon arrival for up to 2 months.

Ingredients:

Pork, water, beef, salt, non-fat dry milk powder, spices, dextrose, sodium phosphate, flavourings, paprika, garlic powder, sodium nitrite.

Savour the authentic taste of Polish tradition with every bite of this premium-quality sausage!